BROWSE WINE
-
TYPE / VARIETAL
STYLE
REGION
RATING
Pinot Noir159 products were found for ‘Pinot Noir’
Antica Terra Botanica Pinot Noir 2019
- Producer:
- Antica Terra Botanica Pinot Noir 2019
- Grape:
- Pinot Noir
- Alcohol:
- 13.5%
- Rating:
- RP 94,
Quite ripe smelling with rich cherry fruit and a lot of density. The fresh palate is very mouth watering, with lots of strawberry and cherry fruit. It's rich but not at all heavy and is very balanced due to the proper structure and fine but clearly present tannin. Long, impressive finish
Antica Terra Ceras Pinot Noir 2019
- Producer:
- Antica Terra Ceras Pinot Noir 2019
- Grape:
- Pinot Noir
- Alcohol:
- 13.1%
- Rating:
- RP 94,
Medium red ourplish color. The dark fruit, sublime orange zest, minerals, red currant, wet granite, fresh herbs and subtle raspberry all merges into a lovely and astonishing nose.
Antica Terra Angelicall Rose 2018
- Producer:
- Antica Terra Angelicall Rose 2018
- Grape:
- Pinot Noir
- Alcohol:
- 13%
- Rating:
- RP 90,
Beautiful rose with a darker pink hue. Nose of cherry, strawberry, earth and hints of oak spice.Well balanced, refreshing and tasty! The cherry, strawberry and earthy elements meld together nicely. Medium to light acid, balanced alcohol and very food friendly.
Antica Terra Antikythera Estate Grown Pinot Noir 2017
- Producer:
- Antica Terra Antikythera Estate Grown Pinot Noir 2017
- Grape:
- Pinot Noir
- Alcohol:
- 12.8%
- Rating:
- RP 91,
- Vintages:
- 2013, 2014
It has an air of restraint from the first impression of crushed roses and violets with some sappy, fresh and attractive leaves and succulent plant notes and plenty of finely fragrant spices, cocoa, blueberry and dried dark cherry.
Antica Terra Obelin Pinot Noir 2013
- Producer:
- Antica Terra Obelin Pinot Noir 2013
- Grape:
- Pinot Noir
- Alcohol:
- 13%
- Rating:
- RP 93,
Antica Terra Erratica Rose 2011
- Producer:
- Antica Terra Erratica Rose 2011
- Grape:
- Pinot Noir
- Alcohol:
- 13%
- Rating:
- RP 91,
Fresh summer fruit of strawberries, raspberries and red cherries tend to be the identifying qualities, however richer versions express darker fruit including black cherries (kirsch), cherry cola, leather and violets to name a few.
AR Lenoble Brut Intense "Mag 18"
- Producer:
- AR Lenoble Brut Intense "Mag 19"
- Grape:
- Chardonnay, Pinot Noir, Pinot Meunier
- Alcohol:
- 12.5%
- Rating:
- JS 93,
- Vintages:
- 2018
A wine with a perfect balance, combining aromatic richness and delicacy on the palate. It pairs well with tapas, pâté-en-croute, cheese boards and plates of charcuterie
AR Lenoble Rose Terroirs "Mag 15"
- Producer:
- AR Lenoble Rose Terroirs "Mag 15"
- Grape:
- Chardonnay, Pinot Noir
- Alcohol:
- 12.5%
- Rating:
- JS 91, RP 92, WS 92
- Vintages:
- 2014
“This beautifully crisp and fresh wine has great red-berry acidity. Tight and textured, it is dry while balancing fruit and the more steely edge.”
AR Lenoble Premier Cru Blanc de Noirs 2013
- Producer:
- AR Lenoble Premier Cru Blanc de Noirs 2013
- Grape:
- Pinot Noir
- Alcohol:
- 12%
- Rating:
- RP 92,
- Vintages:
- 2012
“This wine is fruity and fresh, perfumed with spice and lemon blossom.”
Bemberg La Linterna Pinot Noir 2013
- Producer:
- Bemberg La Linterna Pinot Noir 2013
- Grape:
- Pinot Noir
- Alcohol:
- 13%
- Rating:
- JS 96,
Fragrant and pretty with youthful vibrancy of ripe red cherry, raspberry and plum. Attractive floral aromas of red roses and violets nicely intermingles with delicate notes of herbs, lavender, wild ruccola and an underlying scent of spicy nutmeg and orange zest. Focused linearity with bright acidity, flinty mineral power, chalky texture and fine grained elegant tannin structure which will allow for complex development in the bottle. The wine´s potential is further confirmed by the savoury, forest floor earthiness in the layers underneath which are uncovered as the wine opens up in the glass. This wine instantly demands your attention and it seduces with its fragrance and tension, cleverly combining delicacy with structured, gentle power. A multi-layered restrained beauty just waiting to be discovered. To be best enjoyed slightly cooled, preferably around 16c. A perfect match with grilled fish and elegantly flavored dishes of veal and game bird.