The first Santa Cristina Rosso Toscana was vinified in 1946 by Marchese Niccolò Antinori, a wine that has always been part of tradition, finely expressing the Tuscan territory and grape varieties in a contemporary style. The winery was named after Santa Cristina Rosso, a historic wine and symbol of the winery for over 70 years. Over time, Santa Cristina has become a reference point for winemaking experts as well as wine enthusiasts due to our commitment to achieving quality.