BROWSE WINE
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TYPE / VARIETAL
STYLE
REGION
RATING
Rutherford RanchUSARutherford Ranch Winery was originally founded in 1978 by Ernie Van Asperen, Virginia Van Asperen and Charlie Abela. When the Van Asperens retired in 2000, Marko and Theo Zaninovich, long-time shareholders with the Van Asperen family, acquired the winery. The estate vineyards were replanted with superior vines. The winery and tasting room have since undergone significant renovations. Yet, the estate’s 100-year-old olive grove and unpretentious charm remain essentially unchanged.5 products were found for ‘Rutherford Ranch’
- Producer:
- Merlot 2018
- Grape:
- Merlot
- Alcohol:
- 14.5%
Luscious aromatic notes of cherry, sage and plum, layered with earthy flavors of black pepper, toasted oak and dark stone fruit. Bright acidity and fine tannins leave a velvety mouthfeel.
Reserve Cabernet Sauvignon 2019
- Producer:
- Reserve Cabernet Sauvignon 2019
- Grape:
- Cabernet Sauvignon
- Alcohol:
- 15.5%
This Cabernet Sauvignon opens with aromas of black cherry, black current, and dark plum layered upon notes of toasty caramel. On the palate, this full-bodied silky wine has flavors of blackberries and Mission figs intermingled by notes of clove and well-integrated tannins.
- Producer:
- Sauvignon Blanc 2021
- Grape:
- Sauvignon Blanc
- Alcohol:
- 13%
Rutherford Ranch Winery | 2021 Sauvignon Blanc - Napa Valley. Bright aromas of fresh citrus and tropical flavors with apparent grapefruit, lime zest, and guava.
- Producer:
- Chardonnay 2019
- Grape:
- Chardonnay
- Alcohol:
- 14.5%
Rutherford Ranch Winery | 2019 Chardonnay - Napa Valley. Toasted oak notes of caramel and spice, open up to reveal tree fruit aromas including ripe pear, dried apricot and Golden Delicious apples. A full-bodied wine with bright acidity, balanced with oak flavors showing as vanilla and sweet-oak through to the palate.
- Producer:
- Reserve Chardonnay 2018
- Grape:
- Chardonnay
- Alcohol:
- 14.5%
Layered and complex with balance between roundness and crisp acidity. This delicate wine has flavors of baked green apple tart and tropical fruit that flow through the mouth, finishing with caramel, lemon zest and toasty oak.