Pear, cumquat, and orange blossom. Fresh and vibrant.

Super fresh and intense raspberries, rhubarb, sage and violets; all packed into a medium bodied wine.

Full-bodied fruit and spice, often with the ability to age. Ranging from bold Australian Chardonnay to aged Vouvray, this style usually relies on the interplay of oak and fruit, forming a complex, honeyed character.

You can smell the last hints of springtime citrus blossom and the herbaceous leaf canopy and feel the lightly bitter tang of pith on the tip of your tongue. A gentle layer of flinty wood smoke curls through the branches. Refined, never fined, and seamlessly beautiful.

is bright and fresh, crispy, crunchy green apples, primary…loaded with energy and fully formed for springtime slurping. Creamy acidity and excellent length.

Purple in color and rustic, this wine is powerful, crisp and firm, with a long finish.

Explosively perfumed scents of candied red fruits, incense and Asian spices, with a hint of smokiness building in the glass. Sweet, penetrating and pure, with excellent clarity and lift to its bitter cherry, raspberry and rose pastille flavors. Takes a darker turn with air & finishes on a gently tannic note, with outstanding focus and vivacity and lingering blackberry & spicecake qualities.

This wine sat back for 16 months in 100% new oak barrels, softening the timbre and easing the tension. Black tea tannins and a rich, berry compote, this wine is intended for cold winter nights, crackly fires and contemplative arrogance.

A meaty, gamey wine but with the juiciness of cherry pie and raspberry compote.

This wine shows white floral and lemon barley notes on the nose. Classic Tolpuddle backbone of acidity, yellow grapefruit, lemon pith, and some flinty minerality. A combination of lightness, delicacy, texture, and extract. A touch of lees derived shortbread flavour adds complexity. This wine has a great future.